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Slow Cooker Chicken and Dumplings
Soooo good. My entire family, including four kids ranging from 2 to 8, ask for this meal often. It's just so tasty. Some notes: Unlike other reviewers, we like to use all of the biscuits the original recipe calls for. My kids really love them. Also, I use chicken broth to cover in the crock pot instead of water, and use onion powder instead of onions. The kids love to help make the dumplings. They roll them into little bite-sized balls. I'm so happy we found this recipe. It's great with cooked carrots or sweet peas.
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Reviewed On:
Jan. 9, 2012
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