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BOLOTY
 
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Member Since: May 2002
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Recipe Reviews 33 reviews
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Angel Food Cake III
The texture in angel food is as important as the flavor in my opinion and did not like either.

2 users found this review helpful
Reviewed On: Apr. 10, 2010
Strawberry Meringue Cake
I have made this recipe quite a few times and I make it exactly as written. I don't understand others problem with having too much batter so they decreased the amount. Most all cakes do rise above the pan. I also do not find it messy. It is a very easy cake to make with great results. Try making first as written. I think you'll be happy.

12 users found this review helpful
Reviewed On: Dec. 15, 2009
Fabulous Homemade Bread
I could only get in 8 cups flour. I'm guessing because the air is so dry. The rest of the recipe I followed and my bread fell! The taste was good. I also rolled out some and made a pepperoni cheese loaf. That was very good. Why would it fall? It was quiet here. Any suggestions?

1 user found this review helpful
Reviewed On: Nov. 24, 2009
 
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