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NOVEL
 
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Member Since: May 2002
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Recipe Reviews 2 reviews
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Crab and Shrimp Pasta Salad
Excellent salad! The only change I made was using salad shrimp instead of canned. Make ahead of time and let the flavors mingle in the frige. I'll make this one again and again.

13 users found this review helpful
Reviewed On: Nov. 14, 2007
Easy and Delicious Chicken and Rice Casserole
I have been making this dish for 30 years but my recipie calls for 1 C long grain rice, 2 cans Cream of Chicken soup, 2 1/2-3 cans water, 1 package Lipton Onion Soup mix. Mix all together, add chicken and bake at 350 for 1 1/2 hours. Stir frequently. Very good and never dry.

3 users found this review helpful
Reviewed On: Aug. 25, 2004
 
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