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NOVEL
 
Member Since: May 2002
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Recipe Reviews 2 reviews
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Crab and Shrimp Pasta Salad
Excellent salad! The only change I made was using salad shrimp instead of canned. Make ahead of time and let the flavors mingle in the frige. I'll make this one again and again.

5 users found this review helpful
Reviewed On: Nov. 14, 2007
Easy and Delicious Chicken and Rice Casserole
I have been making this dish for 30 years but my recipie calls for 1 C long grain rice, 2 cans Cream of Chicken soup, 2 1/2-3 cans water, 1 package Lipton Onion Soup mix. Mix all together, add chicken and bake at 350 for 1 1/2 hours. Stir frequently. Very good and never dry.

3 users found this review helpful
Reviewed On: Aug. 25, 2004
 
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