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DUKECH
 
Member Since: Jul. 2002
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Recipe Reviews 1 review
Slow Cooker Venison Stew
Very good! I tried two variations, on the first I added two large potatoes and it was great! On the second, I added 1TBS fresh rosemary and served over pasta, wonderful again! This dish has a lot of Tuscan overtones and is really good!

19 users found this review helpful
Reviewed On: Dec. 4, 2006
 
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