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Ginger Beef Curry (Slow Cooker Version)
Everyone in my picky house loved this recipe and asked if it could be added to our "regulars"! I have to admit, I added several small quartered russet potatoes and baby carrots, and left out the cilantro as we're not fans. Next time, I'll add a bit less of the heat producing spices to accommodate my tastes, though hubby and kids will be unhappy. It smelled wonderful cooking all day! Thanks for a delightful treat!
2 users found this review helpful
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Reviewed On:
Apr. 4, 2004
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