This was just okay. It wasn't what I was expecting. It was mushier than I thought.

Reviewed On: Nov. 9, 2008

Rolls were good. Soft, and a good consistency. I found a couple things I would change. It needs a little more flour to ensure the dough isn't sticky after it rises. Also, I didn't taste much sweet potato in the cooked bread, and I felt like the overall recipe was missing something. Maybe salt? Maybe sugar? I topped put honey butter, and it actually tasted better.

Reviewed On: Oct. 4, 2008

I really wanted to like this, but I thought it was bland or something was missing. Probably used have used others suggestions to improve, but unfortunately, it was too much time and effort to try this one again.

Reviewed On: Oct. 4, 2008