cook's profile


TXMEME2MANY
 
Home Town: Hebbronville, Texas, USA
Living In: Freer, Texas, USA
Member Since: Jul. 2002
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Southern, Healthy, Quick & Easy
Hobbies: Gardening, Camping, Reading Books, Music, Genealogy
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Recipe Reviews 12 reviews
Slow Cooker Sausage with Sauce
Love crockpot cooking and the less ingredients the better. So this dish fit right in. We loved it!! I had to use two rings of polish sausages, no Italian sausages sold here. Mixed in large jar of Ragu Robusto ( chopped tomatoes, olive oil, and garlic flavor) with the bell pepper and onion. Served with brown rice and mixed vegetables. Family thought it was a great meal! Thanks for sharing the recipe. One change I think I will try next time is to cook the sausage ahead and drain to cut down on the amount of grease consumed.

0 users found this review helpful
Reviewed On: Dec. 30, 2009
Coconut Cream Meringue Pie
After 48 years of cooking, I made my first coconut cream pie for my husband's birthday this week since it is one of his favorite kinds of pie. I made two and they both turned out perfect and I got lots of rave reviews from both husband and family. Yummy taste and no problem with being "runny". Did take a little extra effort, so it will be one of those special occasion desserts. We don't need all that sugar very often anyway.LOL Thanks so much for the recipe!

1 user found this review helpful
Reviewed On: Aug. 29, 2009
Fresh Strawberry Upside Down Cake
I made this cake for "my Mother's Day" dessert and it was wonderful! Since it was for a special occasion and the first time I tried the recipe, I did not try to turn it out of the pan. Nervous it wouldn't come out right. lol Just chilled it and cut it and we topped it with aerosol can whipping cream. YUMMY! Will be making this cake many more times for special meals, since this family does not need the calories or sugar. Thanks so much for the great recipe!

3 users found this review helpful
Reviewed On: May 21, 2009
 
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