I loved this recipe. I made it in the 9X13 pan and used extra creamy cool whip. I topped it with blueberries and sliced strawberries. It was very good the day I made it, but I put it in the refrigerator and the next day, it was even better. The whole pan was gone in less than 24 hours! It is delicious!!

Reviewed On: Jul. 24, 2002

I really liked this dish. I did change the recipe a little bit though. I seasoned the beef with Johnny's seasoning salt and I used garlic powder instead of garlic salt. I also used baby carrots and put celery in it and an extra onion. I sprinkled Johnny's seasoning salt over the top of everything. It was delicious!

Reviewed On: Jul. 23, 2002