Home Town:
Member Since:
Jul. 2002
Cooking Level:
Intermediate
Cooking Interests:
Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies:
Fishing, Photography, Reading Books, Music, Painting/Drawing
I'm a Mother of three and I've been happily married since November of 2000.
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Red Pepper Soup
Excellent soup! Note - don't put boiling hot soup in a blender with a plastic lid. It will explode. Ouch. Regardless, the soup was phenomenal and we added a dollop of sour cream and some cilantro upon serving. I also added cayenne pepper and a dash of thyme. I plan on making it again tomorrow!
29 users found this review helpful
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Reviewed On:
Feb. 7, 2011
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Beer Bread I
AMAZING for something so easy to make! The top got a little TOO crunchy and the bread is hard to cut into but the inside is worth it! Add extra sugar!
4 users found this review helpful
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Reviewed On:
Jan. 13, 2011
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