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Jeannette H.
 
Home Town: Discovery Bay, California, USA
Member Since: Jul. 2002
Cooking Level: Intermediate
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Recipe Reviews 49 reviews
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Baked Potato Skins
These were amazing! I left out the Parmesan cheese simply because my husband is allergic, but you'd never know anything was missing! Definitely as good (husband said "better") than any restaurant! Three year old daughter loved them too! It was a great addition to our super casual Valentine dinner!

0 users found this review helpful
Reviewed On: Feb. 15, 2009
Cream of Asparagus Soup I
This recipe was amazing. I used extra potatoes and double the butter which probably made it extra fattening (but also extra good). I have 6-7 pounds of asparagas left over from last year (vaccuum sealed in the freezer) and I will use every ounce of it making this over and over again...

0 users found this review helpful
Reviewed On: Apr. 28, 2005
Chocolate Lovers' Favorite Cake
This is very good. I'm not a fan of almond extract (I think it overpowers anything it's in) so I substitute vanilla extract and it's awesome.

1 user found this review helpful
Reviewed On: Jan. 30, 2005
 
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