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Wasabi Mashed Potatoes
Not bad :o) I needed to add more butter and milk to make the potatoes more creamy, but it needed even more than that! It also could use some more wasabi (I like a little more of a kick-I could hardly taste the wasabi). Overall, however, my family enjoyed it and it was not difficult or time consuming. An easy crowd pleaser :o)
2 users found this review helpful
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Reviewed On:
Jan. 7, 2003
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