I've made this a few times now. It's a keeper! I toasted sesame seeds for it in a pinch substituting the peanuts. Even better! I usually sautee my onions and garlic, fresh ginger and throw in my green beans and julienned carrots before tossing with the noodles and sauce, herbs. Wonderful! ((I'm surprised to see not many others added ginger; it's a must imho!))

Reviewed On: Dec. 22, 2008

sbr

Reviewed On: Oct. 20, 2006

Shelah

Reviewed On: Jun. 3, 2006