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Chicken Jambalaya II
Easy one-dish recipe. I will make this recipe again. I think this is a recipe you can (and probably should) add your own personal touches too. I made a few modifications to the recipe: added fresh garlic, used canned diced tomatoes (with seasonings), and added a little hot sauce. Next time I will probably make even more modifications even though it had a nice flavor as prepared.
1 user found this review helpful
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Reviewed On:
Jul. 4, 2005
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