cook's profile


KTWhite
 
Home Town: Bridgewater, Vermont, USA
Living In: White River Junction, Vermont, USA
Member Since: May 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Nouvelle, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Boating, Walking
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Recipe Reviews 159 reviews
Spanish Chicken and Rice
Such a simple dish, yet incredibly moist and delicious! This is easy and will be a staple in my recipe rotation. I had to make due with what I had on hand: dry mustard for the turmeric, and omitted the pimentos.

2 users found this review helpful
Reviewed On: May 17, 2012
Roast Sticky Chicken-Rotisserie Style
Awesome, amazing, YUM! I took this one step further by separating the skin from the meat (especially on the breasts) and rubbed the mixture directly on the meat. I allow it to "marinate" overnight in the fridge and cook it the next day. It is AMAZINGLY flavorful!!!!

2 users found this review helpful
Reviewed On: Mar. 20, 2012
Spicy Rapid Roast Chicken
This is great, as is. One thing I try to do - add some herb butter under the skint on the breast meat.

1 user found this review helpful
Reviewed On: Feb. 21, 2012
 
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