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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Pumpkin Black Bean Soup

Reviewed: Feb. 5, 2012
I did not puree the beans and I used fresh instead of canned. Soup needs to sit a day for the flavors to blend. Nice filling soup.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Hoisin-Ginger Beef Skewers

Reviewed: Aug. 30, 2011
Yum!!! I just made this for dinner and it was great. I was lazy and just simply marinated a flank steak for 1 1/2 days and then grilled. AWESOME!!!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Mexican Style Cornbread

Reviewed: Aug. 29, 2011
Good recipe. I couldn't find 8 oz can creamed corn so I just used the 14 oz and it turned out great. I also added about 2 tbsp sugar as cornbread should have a little bit of sweetness.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Grilled Peaches with Gingersnaps

Reviewed: Aug. 28, 2011
Easy, awesome, everybody raved!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Holiday Chicken Salad

Reviewed: Jun. 27, 2011
This is great and now my new favorite chicken salad. Thanks!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

The Best Meatballs

Reviewed: Jun. 5, 2011
I made some minor changes but this recipe is a great start! I used ground turkey and italian sausage in place of beef, pork and veal. I used skim milk in place of the water and probably only used about 1/2 cup. I grilled the meatballs on foil pans, about 8-10 minutes before turning. Yummy!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Grilled Sea Bass

Reviewed: Jan. 26, 2011
Good seasoning on the fish. I seared fish in a little olive oil and then roasted in 425 oven. Finished with sqeeze of lemon instead of the olive oil.
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3 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.

Italian Chicken Sausage Risotto

Reviewed: Jan. 21, 2011
I did not care for this.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 27, 2010
I would give you 10 stars if I could. Absolutely delicious!!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Sweet and Spicy Stir Fry with Chicken and Broccoli

Reviewed: Sep. 4, 2010
Good! I used 1 cup chicken broth instead of 1/8 cup, added some dry sherry and a tsp of cornstarch.
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Tuscan Cream Cheese Spread

Reviewed: Mar. 6, 2010
This is good and I will definitely make again. I think the number of servings is way off as I made 1/2 the recipe and it was more than enough for 6-8 people as an appetizer.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Halibut Cheeks with Ginger-Orange Sauce

Reviewed: Mar. 5, 2010
Really good. I used tilapia instead as I can't get good, fresh halibut in FL.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Indian Chicken Curry (Murgh Kari)

Reviewed: Feb. 21, 2010
This recipe is good but it needs coconut milk.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Roasted Sweet Potato Corn Chowder

Reviewed: Feb. 14, 2010
This is good and very easy to make.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Apricot Pork Tenderloin

Reviewed: Jan. 10, 2010
This was good and simple. I used olive oil instead of butter. Next time I make this I will omit the honey and add some horseradish and dijon mustard.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 1, 2009
These are the best!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Spiced Cranberry Apple Chutney

Reviewed: Dec. 1, 2009
Overall a good recipe but too sweet. Next time I will cut the sugar in half.
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12 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Creamy Chicken Rice Soup

Reviewed: Sep. 20, 2009
This is good. I added 2 tbsp dry sherry (NOT cooking sherry) instead of the wine. Really adds great flavor.
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3 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.

Figs with Goat Cheese, Pecans and Bacon

Reviewed: Sep. 20, 2009
I was really disappointed with this recipe. It was just bland, I even added balsamic vinegar trying to get some flavor. Maybe the figs just weren't sweet enough..
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Exquisite Pizza Sauce

Reviewed: Aug. 30, 2009
Really good. I made the mistake and used sugar instead of honey and it made the sauce too sweet. Will make with honey next time. Also did not use anchovy paste.
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2 users found this review helpful

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