I made some minor changes but this recipe is a great start! I used ground turkey and italian sausage in place of beef, pork and veal. I used skim milk in place of the water and probably only used about 1/2 cup. I grilled the meatballs on foil pans, about 8-10 minutes before turning. Yummy!
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5 users found this review helpful
I made some minor changes but this recipe is a great start! I used ground turkey and italian...