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IREALLYHATECOOKING
 
Member Since: May 2002
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Recipe Reviews 17 reviews
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Aunt Johnnie's Pound Cake
The texture was fantastic. Lighter than a regular pound cake and moist. I used only vanilla extract. I added brown sugar on top. No problem with over flowing because I used 2 loaf pans instead of the bundt pan. This recipe is highly recommended!

0 users found this review helpful
Reviewed On: Oct. 3, 2007
Soft Sugar Cookies IV
Fantastic. Works well with colored sprinkles too!

1 user found this review helpful
Reviewed On: Oct. 2, 2007
Peanut Noodles
Add chopped peanuts on top. Also brown sugar instead of white seems to take care of the "too much peanut taste" problem. Have fun its great!

0 users found this review helpful
Reviewed On: Feb. 18, 2007
 
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