cook's profile


Daniel den Hoed
 
Home Town: Spijkenisse, Zuid-Holland, Netherlands
Living In:
Member Since: May 2002
Cooking Level: Intermediate
Cooking Interests: Indian, Vegetarian
Hobbies: Gardening, Photography
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Fire Roasted Vegetarian Gumbo
Dutch Leek Casserole
Garlic Cheese Biscuits
Garlic and Leek Ditalini
Gail's Seven Layer Salad
About this Cook
My favorite things to cook
Risotto, sate with peanut sauce, baked goods
Recipe Reviews 224 reviews
Cranberry Crunch Squares
These were good and very easy to make. I put them together in only about 15 minutes. I used leftover cranberry sauce (2 cups) instead of a can of the stuff and used 1 1/2 stick of butter. I also put half the crumble on the bottom and half on top of the berries. I got a lot of compliments on this dish!

1 user found this review helpful
Reviewed On: Dec. 17, 2011
Pumpkin Pancakes
These pancakes are extremely fluffy and delicious! Even a two year old in our group enjoyed them. It was easy to put together the recipe. I doubled it and got about 20 pancakes.

1 user found this review helpful
Reviewed On: Nov. 20, 2011
Orzo and Tomato Salad with Feta Cheese
This salad was just okay. I did like the fresh herbs but still preferred other pasta salads I have made. I did not add olives since I dislike olives. We will not make this again.

8 users found this review helpful
Reviewed On: Dec. 21, 2010
 
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