cook's profile


Paula Y.
 
Home Town: Lynwood, California, USA
Living In:
Member Since: Feb. 2000
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian
Hobbies: Camping
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
maddy
Yosemites half dome
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 19 reviews
Hash Brown and Egg Casserole
I made this for an office potluck. It was like by most all my co-workers. A couple of the ladies asked for the recipe. I made this with half a 30oz bag of shredded hash brown potatoes, 8 very large eggs, half and half, colby jack cheese. This dish had a very good taste. I didn't add the onion or garlic powder. It seemed too much with the sausage and diced onion already in the dish. I'll definitely make this again. I think I'll try Italian sausage and some Italian cheeses..yummy

1 user found this review helpful
Reviewed On: Sep. 30, 2011
Best Chocolate Chip Cookies
Great Cookies!

1 user found this review helpful
Reviewed On: Jun. 29, 2009
Green Bean and Mushroom Medley
This is a great recipe for fresh green beans. I omitted the carrots because I had 1 and 1/2 lbs of green beans to cook. I used an 8oz bagged of sliced fresh mushroom and it turned out great. Like other reviewers I didn't add the salt only used the season salt and my roasted garlic & sea salt grinder from Costco. I took this dish to my Mother in laws for thanksgiving and she loved it. She saved the few leftovers for herself. I will be making this again, it’s a keeper.

0 users found this review helpful
Reviewed On: Nov. 28, 2008
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States