This really is PERFECT. I even forgot to turn the tukey over and it still turned out great. Can't wait til Christmas to make another one

Reviewed On: Nov. 27, 2009

You will not regret trying this recipe out. I always follow a recipe to the tee the first time I make it to give a true evaluation- this requires NO changes. It is really just perfect as is, I have made it 3 times in the past 4 weeks or so and the last time I used boneless chicken breast which was also really good. I have served it each time with whipped potatoes and a vegetable, either fresh corn on the cob, fresh green beans or a frozen medley of peas, corn, carrot, green beans. They were all yummy especially if you double the sauce recipe so you can add some of the gravy to your potatoes. My only preference when doubling the sauce recipe is to double each ingredient except for the honey. I am so glad ANFMUSICGGL was gracious enough to share this recipe. Great as leftovers too, just add a little chicken stock before putting it in the mircrowave for 1 ~ 2 minutes. This is going into my dinner rotation for sure. :=)

Reviewed On: Nov. 13, 2009

OMG, this is so easy, so good for you and so yummy! I would not change a thing in this recipe, it is perfect just as is!!! Thank you sooooo much Bob for adding this to the site.

Reviewed On: Jun. 20, 2009