As written, the recipe's flavor was not exactly what I like in a sloppy joe. The few changes I made took care of that. I increased the garlic to 2 cloves, decreased the chili powder to 1 TBS., increased the vinegar to 2 TBS., and added about 1 1/2 TBS. sugar. This took away some of the heat and acidity and created a slightly sweet and sour flavor.

Reviewed On: Jan. 18, 2009

Easy and delicious!

Reviewed On: Aug. 25, 2008

I don't care for crookneck squash, but had some in my farm produce delivery. I decided to try this recipe and was definitely not disappointed. It's very tasty, giving the squash a flavor I like. For the mustard I used stone ground dijon. I will be making this again.

Reviewed On: May 2, 2008