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ELIZABETH73
 
Member Since: Apr. 2002
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Recipe Reviews 2 reviews
Restaurant-Style Potato Skins
These are even better then what you get in a restaurant. I made them with real bacon crumbled and added jack cheese. Thank you, these are awesome!

7 users found this review helpful
Reviewed On: Apr. 13, 2002
Sausage Rolls
I made a variation using pizza crust, hot sausage and romano cheese (sans the mustard). Absolutly delicious and I didn't find it too greasy. Probably has a lot to do with the sausage you use.

11 users found this review helpful
Reviewed On: Apr. 13, 2002
 
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