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My Chili
I add 1/4 tea. cayenne to give it a little kick (this isn't a spicy chili by any stretch of the imagination) and 2 stalks celery for some color. I also use 2 cans each of the tomato sauce and the kidney beans. It's a hit every time!
1 user found this review helpful
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Reviewed On:
Dec. 20, 2008
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