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Bon
 
Home Town: Hong Kong, Hong Kong Island, Hong Kong
Living In: Markham, Ontario, Canada
Member Since: Apr. 2000
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Dessert, Gourmet
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Recipe Reviews 4 reviews
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Plain Eggless Cake
I used oil instead of melted butter, baked it in a bundt pan for 33 minutes and it tasted great even without any glaze! I'm definitely using this recipe for a caterpillar cake that I'll be making next week for a kid with egg allergies! Thanks for the recipe!

2 users found this review helpful
Reviewed On: Nov. 9, 2008
Cracked Wheat Bread II
nice bread, slightly sweet. I like the chrunchy crust!!

0 users found this review helpful
Reviewed On: Mar. 15, 2006
Peasant Bread
This is so easy to make! I shaped the dough into bread sticks and they are so crunchy and tasty!!

5 users found this review helpful
Reviewed On: Jun. 4, 2002
 
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