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AZ Chica
 
Home Town: Huntington Park, California, USA
Living In: Mesa, Arizona, USA
Member Since: Apr. 2002
Cooking Level: Intermediate
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Recipe Reviews 23 reviews
Bacon-Wrapped Asparagus
Oh my gosh these were to die for. I love asparagus, throw some bacon in the mix and you're in heaven. I used at least 1 lb of Asparagus and a little less than a pkg of bacon. I brushed a tiny bit of olive oil on the spears and then peppered them. I covered a cookie sheet in foil and then sprayed it with cooking spray to keep the bacon from sticking. I used 2-3 spears per each 1/2 slice of bacon. No toothpicks necessary just keep the ends of your bacon down. Roasted them in the oven @ 450 for 15-20 minutes. Keep an eye on them towards the end so your ends don't burn. Delishhhhh!

3 users found this review helpful
Reviewed On: Oct. 31, 2010
Debdoozie's Blue Ribbon Chili
Excellent! I doubled the recipe. Used Herdez hot salsa. Topped with sour cream and shredded cheddar cheese. Served with Grandmother's cornbread recipe from here. This is replacing any other chili recipes I have! Thank you for sharing Deb! :)

3 users found this review helpful
Reviewed On: Oct. 31, 2010
Jalapeno Popper Spread
This is a big hit at parties or bbq's.

0 users found this review helpful
Reviewed On: Jul. 20, 2008
 
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