cook's profile


PAMHI
 
Home Town: Wichita, Kansas, USA
Living In: Arlington, Texas, USA
Member Since: Apr. 2002
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books, Music
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Recipe Reviews 21 reviews
Creamy Vanilla Ice Cream
Loved this! I used only 1 cup of 1/2 and 1/2 and the rest 1% organic milk. It was delicious. I also added fresh mashed peaches and the juice of one fresh lemon. I love what using a cooked custard does to the taste of homemade ice cream. Wonderful!

1 user found this review helpful
Reviewed On: Aug. 14, 2011
Cucumber Tomato Salad with Zucchini and Black Olives in Lemon Balsamic Vinaigrette
Loved this recipe. It was exactly what I was looking for. The lemon zest and juice added a wonderful fresh flavor. I did use less oil (1/4 cup) as that is my preference and it was still wonderful!

2 users found this review helpful
Reviewed On: May 25, 2011
Spiced Mixed Nuts
Without a doubt, the best and easiest recipe for spiced nuts that I have tried. Cooled on parchment paper - easy for clean up. Made multiple batches in a short span of time. Loved it!

2 users found this review helpful
Reviewed On: Dec. 22, 2010
 
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