If I could have, I would have given this ten stars on the quickness rating. Start to finish, this recipe takes no more than 15 minutes, and it's really easy and delicious. I added a tablespoon of brown sugar to the dressing, as it was quite sour. That really rounded it off well.

Reviewed On: Oct. 28, 2001

This tastes so much more delicious than the recipe makes out, with its incredible simplicity and "lack" of flavoring ingredients. I substituted cauliflower for broccoli, and it was excellent.

Reviewed On: Oct. 28, 2001