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LFERONTI
 
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Member Since: Oct. 2001
Cooking Level: Intermediate
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Recipe Reviews 28 reviews
Sugar Coated Pecans
I made these exactly like the recipe except I used more cinnamon and used bowls instead of bags. They turned out wonderfully!!!! I mixed the water and egg white and then coated the pecans. In another bowl I mixed the remaining ingredients then I poured the other bowl into the dry bowl and mixed until all the sugar mix was gone. I sprayed my pans generously and then stirred every 15 minutes and perfect!!! Thanks!!

1 user found this review helpful
Reviewed On: Jan. 5, 2012
Green Bean Casserole I
used 2/3 cup of milk and put 1 Tbs of worchestershire sauce in the mixture and after cooking it for 20 minutes grated cheddar cheese and topped the casserole and then added additional onions and then baked for 10 more minutes. Got many rave reviews. Very happy with this recipe.

2 users found this review helpful
Reviewed On: Nov. 26, 2011
Pumpkin Cake III
I made this in a 9x11 cake pan. Very tasty thanks. I did have some problem with it sticking to the pan so make sure your cake pan is covered with flour.

4 users found this review helpful
Reviewed On: Nov. 20, 2011
 
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