This cake is GREAT. I love that it is made without oil, with no yolks and is almost fat free. It is springy and light and a perfect summer treat. I was concerned that I mis-read the recipe and was supposed to make the cake mix by the directions then add the ingredients, but no, it turned out great. I used lots of lemon juice instead of the extract. Will try with Lemon Cake Mix next time.

Reviewed On: Jun. 19, 2009

THESE ARE GREATTTTT!

Reviewed On: Nov. 12, 2003