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MYHORSENUTMEG
 
Home Town: South Plainfield, New Jersey, USA
Living In: Milaca, Minnesota, USA
Member Since: Oct. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Quilting, Gardening, Camping, Boating, Biking, Walking, Fishing, Hunting
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Recipe Reviews 31 reviews
Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella
This is a wonderful meatless sandwich. Try omitting the tomato and basil, and use smoked mozzarella instead. It's heaven on bun. Next time I will make it as a panini.

13 users found this review helpful
Reviewed On: Sep. 4, 2011
Pesto Chicken 'n' Ravioli
Love at first bite.Also used fresh red bell pepper. It's similar to a ravioli dish I make for Fridays during lent. Just layer the ravioli with alfredo sauce thinned with a little vegetable broth, and some fresh chopped spinach with pesto added. Top with 6-cheese italian blend and bake. Rich but wonderfl, just like this dish.

2 users found this review helpful
Reviewed On: Apr. 17, 2011
Sauerkraut Meatball Soup
This was delicious, a real keeper. I made it exactly as written. I think the person who gave this recipe 1 star may have used sweetened condensed milk instead of evaporated milk, because this is not a sweet soup as written. They are 2 very different products.

4 users found this review helpful
Reviewed On: Apr. 16, 2011
 
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