Excellent. I made one this way and another the traditional way, and everyone preferred this one. Cooked on low in a crock pot and it came out very tender. I also used the spice packet. Next time I will cook the cabbage, carrots, and potatoes separately - the ones cooked with the beer were too sweet. I can't stand Guinness beer, but couldn't taste it at all in the beef - it just had a very good taste which we didn't think was too sweet at all. This will be our corned beef recipe from now on!

Reviewed On: Mar. 14, 2009

Next time I will double the jalapenos.

Reviewed On: Dec. 20, 2008

Tasted great with left over corned beef instead of bacon!

Reviewed On: Jan. 29, 2007