cook's profile


Rachel
 
Home Town: Watertown, New York, USA
Living In: Seattle, Washington, USA
Member Since: Oct. 2001
Cooking Level: Intermediate
Cooking Interests: Baking
Hobbies: Scrapbooking, Hiking/Camping, Photography, Music
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  • Member Rating
Buttery Soft Pretzels
Italian Bread Bowls with Chili
Pumpkin Cream Cheese Muffins
About this Cook
I am a stay at home mom who loves to bake. I am starting my at home baking business and I am really excited!
My favorite things to cook
I am a baker. I love baking anything, but my favorites are sweet breads, muffins, pies, tarts and cookies.
My cooking triumphs
My best turn out was a 3 tiered layered cake I made for my friends anniversary. It was gorgeous and I was very proud.
My cooking tragedies
One of the last pies I made was in a huge rush and I just threw it together. It was a concord grape pie and it completely cooked over. I would have never served to anyone other than family. But I must say that it tasted wonderful!
Recipe Reviews 54 reviews
Candy Corn Bark
Super easy and delicious! The candy corn was a bit chewy for the rest of the textures, but it was still good. I think I'll be doing a version of this for Christmas too!

0 users found this review helpful
Reviewed On: Nov. 1, 2009
Cocktail Meatballs
I threw this togther for a Halloween party the other night and they were great. I didn't measure anything and didn't add te lemon juice, and they were still great! I'll be making these again. I was also asked for the recipe a few times too!

1 user found this review helpful
Reviewed On: Nov. 1, 2009
Blueberry Breakfast Sauce
I thought this was a great sauce. At first I thought it was too sweet, but once it chilled it was perfect. We used it over cheesecake.

0 users found this review helpful
Reviewed On: Jul. 21, 2009
 
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