This was a spectacular success! I added 3 links hot Italian sausage (cooked, crumbled, and very well drained), and used Riesling for the wine. Instead of using a 9x13 pan, I used 4 smaller individual broiler pans. Truly an easy and spectacular dish that will absolutely be a regular part of my repertoire. Thanks, Cindy and Cindy's Grossmutter!

Reviewed On: Oct. 19, 2009

This wasn't as sour as I would have liked, and it was much too soupy. Everyone in the family commented that it needed much more flavor. I'll try it again, tweaking the seasonings and monitoring the liquid more carefully.

Reviewed On: Sep. 25, 2005

Loved this! I used 2 acorn squashes, since that is what I had instead of the spaghetti or butternut, and I upped the curry to 2 tablespoons. Also garnished with a couple of tablespoons of snipped cilantro per bowl. Presentation was great, and the flavor combination was unusual and wonderful. Lovely!

Reviewed On: Sep. 25, 2005