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Tangy Chicken Breasts

Reviewed: May 23, 2009

We had a big family dinner last weekend and made this. This chicken ROCKS!!! Even the littlest of the kids came back for seconds.

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2 users found this review helpful

Cracker Candy

Reviewed: Nov. 17, 2002

Make sure you grease the pan before you start. The stuff we could get out of the pan was TERRIFIC and the rest we needed a jackhammer to get out of the pan.

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15 users found this review helpful

Bread and Celery Stuffing

Reviewed: Mar. 28, 2002

Great recipe!! I now make better stuffing than my husband.

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3 users found this review helpful

Nanny's Spaghetti Sauce

Reviewed: Mar. 28, 2002

WOW!!!! I loved it! My husband loved it! My kids loved it! Definately a keeper.

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0 users found this review helpful

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Mar. 28, 2002

These were the best ribs that I have ever had! I will not be ordering from a restaurant again. I only used 1/2 the amount of red chile for the sauce and it still was a little too hot for the kids.

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6 users found this review helpful

Brown Family's Favorite Pumpkin Pie

Reviewed: Dec. 31, 2001

My 9-year old daughter asked for this for her birthday instead of birthday cake!

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4 users found this review helpful

Ham and Cheese Salad

Reviewed: Dec. 31, 2001

Easy to make and my kids loved it!

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16 users found this review helpful

Overnight Coffee Cake

Reviewed: Nov. 25, 2001

This was a great recipe! It seemed strange to make it the night before, but it works. It didn't seem to make very much so I doubled the recipe. It needed about 10 extra minutes to cook

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51 users found this review helpful

Garlic Mashed Potatoes Secret Recipe

Reviewed: Nov. 25, 2001

These were the best potatoes I have ever had!

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1 user found this review helpful

Feta Cheese Foldovers

Reviewed: Nov. 25, 2001

This was good! I served this at Thanksgiving and got rave reviews. Though next time I would add black olives and sun-dried tomatoes. It was a little plain for my taste.

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1 user found this review helpful

This was great! My kids are already getting tired. I made this for dinner and they asked to have it again the next day. I used fresh mushrooms and celery and sauteed them with the onions. I also used green olives instead of pimentos. I will definately make this again.

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17 users found this review helpful