This was really delicious. Please my wife said it was very easy to make. I think it was more like a thick soup than a casserole though. I recommended we eat it on a bed of pasta or rice or even toast next time. I think you could add stuff as well...I think mushrooms and peas would go great with this casserole. It's certainly a keeper though.

Reviewed On: Nov. 21, 2006

This really wasn't very good. My wife wouldn't even eat it. I added salsa and ate it as a chip dip. My daughter (3 yrs) ate it, but she made us put peanut butter on it (??). My 20 month old son ate it. It gets two stars because I added the leftovers to some homemade chili and it tasted really good with the chili.

Reviewed On: Feb. 8, 2005

I made this and now my wife thinks I am a gourmet chef. It tasted excellent. I added green onions and some shrimp. It was easy to make and the kids wolfed it down. This is a permanent addition to our recipe box.

Reviewed On: Oct. 14, 2004