Allrecipes Home  >  Community  >  Cooks  >  SB

cook's profile


SB
 
Home Town:
Living In:
Member Since: Nov. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
See All Reviews 
Seven Spiced Shark Steaks
OH MY!!!! This is AMAZING! I actually could eat the paste by the spoonful. This recipe is easy and one of my new favorites. Where I live in the UK, shark is only sold if one is accidently caught, therefore I have also used this on cod, salmon and chicken. All wonderful. My next will be pork tenderloin! I do add a wee bit of salt though.

1 user found this review helpful
Reviewed On: Aug. 27, 2010
Mom's Pretzels
By well floured surface, I guess that means another cup or so. I the dough is really sticky. They cooked okay and I know it was not the yeast, because it tested just fine. Maybe the difference between US flour and UK flour. Good luck!

1 user found this review helpful
Reviewed On: Dec. 20, 2009
Gourmet Mushroom Risotto
This recipe is just lovely as is. I always worried about "building a risotto," but this was a wonderful surprise. When I cooked the mushrooms, I added a tablspn of prepared minced garlic and a nice splash of dry white wine. And I also did half butter and half olive oil to cook the rice. We had it as a side to corn-fed roast chicken and braised peas. PERFECT!! THANK YOU MYLEEN!

0 users found this review helpful
Reviewed On: Nov. 9, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States