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Simple Whole Roasted Chicken
I was skeptical at first because the spices seemed odd for a chicken, but I wanted to try something different so I gave this recipe a shot. It was DELICIOUS. I did double the recipe for about a 4lb chicken and roasted it in a pan for about 2 hours. I can't tell you how good it was, there isn't any left! I will definately make this recipe again!!
1 user found this review helpful
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Reviewed On:
Nov. 8, 2009
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