I like this Key Lime Pie. I don't normally care for them. Everyone liked how creamy it was. Tried making it with 1 cup of Key Lime, 4 egg yokes, 2 cans sweetened condensed milk as suggested. But that made it to limey for me. I then made it exactly the way it says. I used already squeezed key lime juice, for I couldn't find key limes. Everyone who had some really enjoyed it. This will be a keeper. So easy and simple.

Reviewed On: Oct. 22, 2009

Everyone that has tasted this LOVES IT. I used the cheesecake pudding instead of the butterscotch. Only because I am not crazy about butterscotch flavor. This is so easy and makes you smile after every bite it is so good. Thank You Janis!

Reviewed On: Oct. 22, 2009