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Zesty Lizard
 
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Living In: Port Orange, Florida, USA
Member Since: Oct. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Dessert
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Recipe Reviews 6 reviews
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Coconut Loaf
I'm not a fan of coconut, but everybody I gave these to loved them. I used a silicone mini loaf pan. I added 1/2 C Sour Cream and increased milk to a full cup. Dryness was not a problem. Also used 1/2 t Almond Extract. There wasn't a strong coconut taste, but the shreds (I used real coconut) gave a slight "crunch" inside the cakes.

0 users found this review helpful
Reviewed On: Dec. 4, 2011
Chewy Cocoa Brownies
Excellent! Made as the recipe said only I used Ghirardelli and Hersheys chocolate powder because I had them on hand, sorry nestle. Oh and I didn't add nuts.

0 users found this review helpful
Reviewed On: Feb. 2, 2011
Butternut and Apple Harvest Soup
Came out great. I omitted the leeks, chives, and wine because I don't like them. I used a Sweet Potato. I also added about a cup or so more Squash, and used about 1-2 teaspoons of Nutmeg, Sage, Cayenne, and Rosemary because people said it was bland. Flavor was subtle but good.

1 user found this review helpful
Reviewed On: Nov. 17, 2010
 
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