I made this for my sister's baby shower. there were about five other desserts there and this was the only one that was GONE! I got several requests for the recipe. My only alteration was thet I omitted the walnuts as my pregnant sister is not a fan. But it was still delish!! I plan on bringing it to Thanksgivng!!

Reviewed On: Oct. 28, 2009

I decided to make this lasagna because of all the good reviews, and it is true, it gets five stars (my husband's rating) Lasagna is my husband's favorite meal, we are both Italian, so we know what we're talking about. :) The only changes I made were that I used 1/2 tbs of salt and I didn't put the last layer of mozzarella and parm until the last 25 min of baking (while lasagna was uncovered). this kept it from getting stuck on the foil and still let it melt. IT WAS A GREAT DISH, I'LL BE MAKING IT AGAIN.

Reviewed On: Oct. 28, 2009