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Sour Cream Pork Chops
Can do stove top; faster - This is a variation of one of my Mother's standard dishes I grew up with. To do stove top, simmer about 45 minutes to one hour or until desired tenderness instead of slow cooker. I use low sodium canned chicken broth. Excellent!!!
5 users found this review helpful
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Reviewed On:
Oct. 23, 2009
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