GREAT, DELICIOUS, SIMPLE RECIPE!!! Because of the extra butter (about 1/4 cup) I baked the chicken surrounded with potatoes topped with the excess butter mixture. Also, I covered the chicken for 20min to allow the potatoes to cook, then broiled the chicken for an additional 15min on low. This is why I love the simple recipe, it allows for modification to your taste.

Reviewed On: Oct. 22, 2009