I give this recipe a five-star because it turned out so delicious and I received praises from my in-laws even though it is the first time I ever made this cake. I did take the advice of previous reviewers and baked it in a 8x8 pan instead of a 9x13. You really would have to double the filling if you want it to fit in a 9x13 pan. And I sprinkled some nuts on the bottom of the crust before I add the filling, as well as on the top of the cake. Wonderful cake. This is definitely going into my favorite recipes collection.

Reviewed On: Nov. 5, 2011

OMG! I would definitely give this a 5 star! I followed the recipe EXACTLY and the brownies turned out soooooo delicious! I would never buy the mix again when I can make this easily in my own kitchen.

Reviewed On: Mar. 17, 2011

Love it. I followed the recipe as it is and my pork turned out very tender and tasty! My husband and my kids love this recipe. I am saving it in my Recipe Box.

Reviewed On: Nov. 13, 2010