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Diane
 
Member Since: Oct. 2009
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Recipe Reviews 1 review
New England Crab Cakes
These are wonderful. I did make a few changes. I added diced peppers and onions. I used Italian bread crumbs. I doubled the recipe and added 3 eggs instead of 2. I also added a little more old bay! They were yummy! Made 12 cakes! Hubby said I should have added celery. He puts celery in his when he makes them....I forgot! They are good with celery!

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Reviewed On: Oct. 21, 2009
 
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