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Emily Santa Maria
 
Member Since: Oct. 2009
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Co-Chef!!
Recipe Reviews 3 reviews
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Vegetable Soup II
We love this soup in our house - I have probably made it 15 times! I add minced garlic and some Worchestershire Sauce but other than that, I follow the recipe and it is delicious. I make a pot of it on Sunday and eat it all week for lunch!

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Reviewed On: Nov. 4, 2009
White Chili with Ground Turkey
Delicious! I took the advice of previous reviews and only used 3 cups of chicken broth. I also added a small can of white shoepeg corn. I waited to stir in the cheese to each individual bowl and I think it worked out better for the leftovers. It was yummy the next day for lunch!

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Reviewed On: Nov. 4, 2009
Baked Ham With Spiced Sugar Rub
This makes a great Rub. I also used a pre-cooked ham - sliced it, brushed some of the rub on each piece and heated them in my electric skillet for about 15 minutes. Delicious!

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Reviewed On: Nov. 4, 2009
 
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