The only thing that I changed was that I used 1/2 a cup of white sugar and 1/2 cup of light brown sugar. This stuff tastes AMAZING. This batch was my first try. If I can do this, anyone can!
Date Posted: Oct. 19, 2009
Photography Notes: Backdrop is just black scrapbook paper.
Cooks I Like
Muffins are great for breakfast, with coffee, or just as a snack on the go.
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