Loved this. I did a double portion. 2 1/2 lb Eye of round (6 nice pieces) 14 oz tomatoes, 5.5 oz tomatoe sauce and rounded it out with 4.5 oz. tomatoe juice. I chose the juice for two reasons......first to keep the sauce moist and most importantalt....a Bloody Mary sounded good. Used a honey dijon and 1 tsp. of minced garlic. Sauteed the onion for a very short time (just to get the chrispness out). Baked at 350 1.45 min and added 1/8 cup water half way through. Served with new potatoes smothered in butter a little dill and fresh parsley. Steamed carrot sticks (thin) red and yellow peppers. Meat was so tender and full of flavor. Killer meal.........thanks.

Reviewed On: Oct. 18, 2009