I used about 12 piecese of bacon in my filling. I also had enough filling for about 70 poppers. I needed way more bread crumbs, flour and milk to coat 70 poppers. If you don't want to make that many then plan on having some filling left or cut it in half. We baked a few of these per some of the reviews and they turned out very dry so we fried the rest and they were wonderful. I also blanched the jalapenos prior to stuffing them and wish I had kept them in a little longer. The horseradish sauce that someone included in a review goes very well with these.

Reviewed On: Nov. 4, 2009