cook's profile


CookieDiva
 
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mediterranean, Dessert, Quick & Easy, Gourmet
Hobbies: Quilting, Gardening, Music, Charity Work
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About this Cook
I didn't start cooking/baking until I was well into my 30's...late bloomer! I love taking cooking/baking classes and one day hope to own my a baking business. Luckily my husband loves food as much as I, he's a very good taste-tester.
My favorite things to cook
My passion is baking, cookies are my favorite but now moving on to cakes and breads. I love soups, stews and all types of comfort foods.
My cooking tragedies
Oh, there have been many! and I'm sure more to come.
Recipe Reviews 10 reviews
Sweet Candied Orange and Lemon Peel
After playing around with this recipe a couple times I found that blanching the peels 3 times for 10 minutes each worked well. I simmered the peels in the sugar syrup for 45 minutes....keep an eye on the pot, so they do not dry out. I'm on the "keeping the pith on" team. These will make a great addition to any Christmas plate.

0 users found this review helpful
Reviewed On: Nov. 14, 2009
Red River Beef Stroganoff
Good, fast dinner that everyone loves. First time I made exact as written....good. Second time I used ground beef, a little wine and cream of mushroom soup as I was out of sour cream..... really good.

0 users found this review helpful
Reviewed On: Nov. 14, 2009
Oven Fried Chicken III
Completely underwhelmed by this recipe. Not sure what happened, may try again. Hubby thought it was ok but dry and not too much taste.

0 users found this review helpful
Reviewed On: Nov. 14, 2009
 
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