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Marimucho
 
Member Since: Nov. 2009
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Million-Dollar Pound Cake
I made this cake yesterday. It is okay. It takes longer to mix than recipe says. Also...don't know if I should be using salted or unsalted butter. When I cooked it, about one hour in, the top was floating in butter?

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Reviewed On: Nov. 5, 2009
 
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