We added about a 1/4 of a cup of white chocolate chips and some homeade chocolate frosting on top because at first they smelled like they were not sweet enough . Then after we took them out of the oven although we cooked them for 40 min. Then we cooled them for approx. 20 min. We cut them and added frosting.We ended up having to scoop the "brownies " out with a large ladle. These brownies were good but like a chocolate heaven and them were chocolate mush. Nobody can have another one because they are soooo chocolately . Now we call them Brownie MUSH.

Reviewed On: Nov. 3, 2009